I love making cakes from scratch because I know there are no preservatives added and also I can adjust the ingredients to our taste. Sometimes, I feel like the a ready to go cake mix helps with the baking a cake or cookies as it cuts down on time.
Also, it’s a great gift giving idea with instructions on adding the wet ingredients. Friends always loved it when I can gave them homemade cake mixes.
I’m giving the wet ingredients to make the cake as well. To make a cake, blend all the wet ingredients really well until combined and add the cake mix. mix until just combined. Pour the batter in cake pans and bake at 350 degrees F for 30 minutes.
Preparation Time : 5 minutes
Mixing time : 5 minutes
Makes : Two 8-inch round cakes
All purpose flour : 1 3/4 cup
Sugar : 2 cups
Unsweetened Cocoa powder : 3/4 cup
Baking Powder : 1 1/2 teaspoons
Baking Soda: 1 1/2 teaspoons
Salt : 1 teaspoon
Milk : 1 cup at room temperature
Eggs : 2 large at room temperature
Vegetable oil : 1/2 cup
Vanilla extract : 2 teaspoons
Coffee : 1 cup
Sift all the dry ingredients into a medium bowl and whisk until combined.
Use immediately or store in a airtight container for Upto a month.