Pidata kinda pappu is a very famous street food in Andhra Pradesh. They have all the ingredients especially a huge bag of puffed rice/maramaralu just laying out on the bandi. The smell is amazing when they prepare the snack too.
Again this is one of the street foods that is loved by all ages and super easy to make.
Preparation Time: 10 minutes
Cook Time: 2 minutes
Serves : 3-4
Onion: 1 medium chopped finely
Tomato: 1 small chopped
Green chilies: 2 chopped
Lemon : 1
Red chili powder: 1/2 teaspoon
Cilantro/coriander leaves: 3 teaspoons
Sev : 3 teaspoons
Salt to taste
To be dry roasted:
Puffed Rice/Maramaralu: 2 cups
Peanuts : 2 teaspoons
Roasted Bengal gram/putnalu/Dalia: 2 teaspoons
Dry roast the puffed rice for 2 minutes and keep aside.
Dry roast the peanuts and putnalu for 2 minutes.
Take a mixing bowl, and add all the ingredients except sev, chili powder and lemon juice and mix well. Add both of them and toss well.
Garnish with sev and serve immediately.
I’m sending this to the monthly Blogging Marathon theme street foods. Week 2, Day 1.